Savannah Signature Sweets

 

Savannah Cinnamon Mix is perfect for brewing an aromatic pot of cider, sure to draw a crowd of family and friends. For a smooth classic twist add to Apple Juice & Fresh Fruit, Carrots& Yams, Coffee & Tea, Whipping Cream, Ice Cream & Desserts, Glaze for Ham or Pork Chops.

Famous Savannah Cinnamon Holiday Punch

Mix 1/2 gallon apple juice with 1/2 cup Savannah Cinnamon Mix.

Heat and serve.

Draw a crowd of family and friends with this fragrant and delicious hot mulled punch! That's all there is to it! So simple!

Cinnamon Cooler

Ingredients:

2 cups cooled very strong coffee

1/4 cup Hershey's chocolate syrup

2 cups cold milk

1 cup Savannah Cinnamon Mix

Directions: Whisk together all ingredients.  Serve over ice or warm in microwave.

Apple Pie Shake

Ingredients:

1 cup ice

1/2 cup apple juice

1/4 cup Savannah Cinnamon Mix

1/2 cup milk

1/2 cup vanilla ice cream

Directions: Blend all ingredients together until smooth.

 

Elephant Ears

Ingredients:

1/2 cup shortening

1/2 cup sugar

1 beaten egg

1/2 cup Savannah Cinnamon Mix

2 cups flour

2 tsp. baking soda

1 cup Brown sugar

1 tsp. cinnamon

Directions: Cream together shortening and sugar.  Add egg and Savannah Cinnamon Mix.  Sift in flour and baking soda.  Pinch off pieces of dough and roll out each piece to 3 inches long.  Roll pieces in brown sugar and cinnamon.  Flatten slightly and place on baking sheets sprayed with no stick cooking spray.  Bake at 350 degrees for 10 min.