Blackberry Apple Cobbler Cooler
Blend 1/4 cup apple juice, 1/4 cup Southern Blackberry Mix, and enough vanilla ice cream to keep thick. Serve with a spoon.
No Berry Blackberry Cobbler
20oz can Crushed Pineapple, drained
8tbsp. melted butter
3/4 cup Finely Chopped Pecans
1 cup Southern Blackberry Mix
18.25 oz. Dry Yellow Cake Mix
12 oz. Cool Whip
3 splash Southern Blackberry Mix
Preheat oven to 325. In a greased 9 x 13 baking dish, spread the drained pineapple to cover bottom. Sprinkle the Southern Blackberry Mix over the pineapple. Evenly spread dry yellow cake mix over the top of fruit mixture. Drizzle melted butter over cake mix. Sprinkle with chopped pecans and bake at 325 for 30-35 minutes, until brown. Mix whipped topping flavored with Southern Blackberry Mix.
Make it easy to create many delicious "fresh" berry- tasting recipes. Mix in favorite cobbler for a new taste sensation. Add our delicious Blackberry Mix to Ice Cream & Desserts, Punch& Juice, Vinaigrette Dressing, Coffee & Tea, Whipping Cream, Glaze for Chicken, Duck or Turkey.
Savannah Signature Sweets
2 quarts vanilla ice cream
1/3 cup Black Raspberry Jam
1 cup Savannah Blackberry Mix
Place vanilla ice cream in large bowl and allow to soften to room temperature. Place jam in microwaveable bowl and microwave on low until melted. Add jam and Blackberry Mix to softened ice cream and mix well. Place ice cream in Styrofoam cups and freeze until firm.
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